- Perth is OK! Newsletter
- Posts
- Cott's bougie new beachside brasserie
Cott's bougie new beachside brasserie
Plus Perth's best Japanese restaurants and more.
Welcome to the weekly guide
Here’s a hot little tip for you on your Tuesday morning. If you’re a fan of the humble hot chip, one of the team randomly stumbled across what she’s calling the best she’s ever had in Perth on the weekend.
Where? Collier Park Golf Course, which is also home to a fun little 18-hole mini golf course… Do with this information what you will, but we’ll probably see you there soon!
EAT & DRINK
We popped into Gibney ahead of its opening last week to have a chat to owner George Kailis about premium dining, WA’s world-class hospitality and his grand plans for his namesake hospitality group in the coming years.
THE LATEST FROM PERTH IS OK!
DREAM CAREERSFor some it takes a while to figure out what they want to do for a living, but for 20-year-old Dom Cole, it didn’t take long to land on his passion for food. |
HOMESOne of the best views, on one of Perth’s most sought-after streets? When it came to featuring this Mary Street home… Well, it was really a no-brainer. |
REGIONSOcean lovers and undersea explorers will have even more reason to visit the Busselton foreshore later this year with the opening of a new marine discovery experience in July 2024. |
COMMUNITYFriday, May 24 marks another 65 Roses Day, an annual fundraiser and day of awareness from Cystic Fibrosis Western Australia. The social enterprise provides essential support services… |
LOCAL DOERSWe’re partnering up with Town Team Movement to shine a light on people making our communities unique, and some of the excellent initiatives they’re working on. |
EAT & DRINK
Top-tier Western Australian produce and expertly-prepared Japanese cuisine is truly a match made in heaven, and there’s plenty of places in Perth cranking out top-tier meals that will make your jaw drop.